Encyclopedia refers to a collection containing several articles on various topics. It contains complete human knowledge on a particular topic. Information in an encyclopedia is usually written in alphabetical order. Encyclopedia of Dairy Sciences is a collection of immense knowledge on dairy technology and dairy animals. The encyclopedia contains more than 4 thousand pages. Information on every individual topic is …
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Yogurt Science and Technology
Yogurt Science and Technology Third Edition Yogurt is a wholesome and nutritious food. It is a dairy product. It contains a lot of health benefits. Yogurt is manufactured by the bacterial fermentation of milk. Most commonly the bacteria include Streptococcus thermophilus and Lactobacillus bulgaricus. These bacteria have probiotic properties. They maintain the gastrointestinal health of individuals. This book named “Yogurt …
Read More »Fundamentals of Dairy Chemistry 3rd Edition
What is Dairy Science? Dairy science is a major division in Food Science and Technology. Dairy Science deals with milk and milk products in detail. Milk is a secretion obtained from the mammary glands of milch animals. It is almost a perfect diet. Milk contains essential carbohydrates, fats and protein. Major portion of milk is water. A lot of advancement …
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