Wednesday , 22 March 2023

Tag Archives: food emulsifiers

Food Emulsions Fourth Revised Edition

Food Emulsions book

Food emulsions are common in many food systems. Stability of many complex foods depends upon the emulsion formation. Butter, milk, mayonnaise etc are the examples. These contains either water in oil or oil in water food emulsions. Emulsions are made by the help of emulsifiers. Emulsifiers are the substances that keep water and oil ends of the foods together. It …

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